Mung Bean Brown Rice Porridge
Overview
. Mung bean and brown rice porridge is very nutritious, and I added some glutinous rice. The porridge is thick and flavorful. After it cools down slightly, you can mix it with some sugar and eat it.
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Ingredients
Steps
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Materials are ready. You can add glutinous rice as much as you like, no more than brown rice, or not.
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The three ingredients are placed directly in the small cooking pot. Wash together.
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Add water and soak for 2 hours.
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Place on the stove and simmer slowly over low heat.
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It cooks in about 1 hour. It's very delicious when mixed with some sugar.