Farmhouse Steamed Braised Noodles

Overview

My mother often cooks it, and it’s suitable for my husband and children. It’s very simple. If you make it once, it’s a staple food you’ll remember for the rest of your life

Tags

Ingredients

Steps

  1. After the water boils, put the noodles in the steamer for 20 minutes

  2. Prepare the dishes at this time, as shown in the picture

  3. Heat the pan with cold oil and sauté the onion, ginger and garlic until fragrant

  4. Add the shredded pork and stir-fry, add salt soy sauce, soy sauce, two star anise, pepper, and thirteen spices

  5. As in the title

  6. Add beans, carrots and bean sprouts respectively, stir-fry until slightly softened

  7. At this point, add half a bowl of water and turn off the heat. Remember there must be less water. You can add some MSG if you like it. I didn’t add it

  8. Add the steamed noodles and mix well. Shake the noodles and mix each one

  9. After mixing, steam it over high heat for half an hour and it will be delicious!