Green chili sauce

Overview

A spoonful of chili sauce with soup pot, noodles, rice. So delicious!

Wash two vitex peppers and set aside.
First heat the pot and add two wattle chili peppers (if you like spicy food, you can add some millet).
Stir slowly over high heat.

$Green chili sauce step 3$
Fry two green peppers until the skin is slightly black.
Chop finely with a knife.
You can also use a food processor to break it into pieces.
Mince garlic and ginger.
I added some green pepper foam.
Add oil, add onions, green onions! Sauté.
Once the onions are browned, take them out!
Add two wattle sticks of green pepper and minced garlic under hot oil! (The oil temperature must be high)
Stir-fry and add tempeh.
After sauteing, add salt, chicken essence and sesame oil to taste!
Finished product.