Pork liver and minced meat soup

Overview

Pork liver is rich in nutrients and has nutritional and health-care functions. It is one of the most ideal blood-enriching products.

First prepare all the ingredients with a knife. Put boiling water in a pot and bring to a boil.
Add salt, ginger, jasmine, and wolfberry to boiling water and bring to a boil. Add some lard.
Pour the pork liver into the cooked soup, wait for the soup to bubble, add some chicken essence, light soy sauce, add some green onions, and take it out of the pot.
A bowl of fragrant pork liver soup is here.