Stir-fried water bamboo shoots

Overview

How to cook Stir-fried water bamboo shoots at home

Tags

• vegetarian dishes
• chives
• light soy sauce
• red pepper
• water bamboo shoots

Ingredients

Steps

1. 1 Ingredients water bamboo shoots, red pepper

   

2. 2 Wash the bamboo shoots and red pepper and cut into small pieces. Wash and chop the chives

   

3. 3 Pour oil into a hot pan and stir-fry the chopped bamboo shoots and red pepper

   

4. 4 During the stir-frying process, add light soy sauce and continue stir-frying

   

5. 5 When there is almost no water left in the stir-fry, add the chives and continue to stir-fry until there is no water left at all

   

6. 6 Just load it into a plate