Stir-fried corn buns with ham sausage and snow peas

Overview

How to cook Stir-fried corn buns with ham sausage and snow peas at home

Tags

• hot dishes
• home cooking
• private kitchen
• common dishes
• old man
• fast food
• corn buns
• ham sausage
• snow peas
• salt
• salt and pepper

Ingredients

Steps

1. 1 Ingredients: corn buns, ham sausage (unpacked), snow peas (picked and washed)

   

2. 2 Place the corn buns on the cutting board and cut into small pieces and set aside.

   

3. 3 Place the unwrapped ham on a chopping board and cut it, set aside.

   

4. 4 Place the washed snow peas on a chopping board and cut into pieces.

   

5. 5 Then, blanch the cut snow peas in boiling water for 2 minutes and take them out.

   

6. 6 Heat the oil in the pan, add the cut corn buns and ham sausage and stir-fry.

   

7. 7 Next, add the blanched snow peas and stir-fry.

   

8. 8 Then, add an appropriate amount of salt and pepper.

   

9. 9 Add appropriate amount of salt.

   

10. 10 Season, stir-fry and serve.

    

11. 11 Remove from pan and plate.