Fried baby potatoes with olives

Overview

I occasionally eat olives because their aroma is more tempting. I used it to fry some small potatoes today. Hey, it tastes very good. It makes the small potatoes more fragrant.

Tags

• hot dishes
• olive vegetables
• small potatoes

Ingredients

Steps

1. 1 Clean the small potatoes and steam them

   

2. 2 Peel. Put a little oil in the pan and fry the potatoes

   

3. 3 Fry potatoes until golden brown

   

4. 4 This is the kind of boxed olives

   

5. 5 Add olives

   

6. 6 Stir well

   

7. 7 Fry until the potatoes absorb the oil from the olives