Grape rose yogurt
Overview
How to cook Grape rose yogurt at home
Tags
Ingredients
Steps
-
Main raw materials.
-
Rinse the container cleanly.
-
Pour fresh milk into the container.
-
Add lactic acid bacteria in proportion, and add sugar according to personal taste.
-
Turn on the yogurt machine and let it ferment for 6 to 10 hours (the fermentation time varies according to the season).
-
Wash and peel the grapes.
-
After the prepared yogurt is refrigerated, add rose sauce and grape beads.