Cumin chicken breast stir-fried with green pepper

Overview

Chicken meat is tender and delicious. Because of its light taste, it can be used in various dishes. It contains a lot of protein. Among meats, it can be said to be one of the meats with the highest protein. It is a high-protein and low-fat food. The content of potassium sulfate amino acids is also very rich, so it can make up for the deficiency of beef and pork, and chicken has more vitamin A than other meats. Green pepper has the functions of antipyretic, analgesic, preventing cancer, increasing appetite, helping digestion, lowering fat and losing weight. Today, Xia's mother brings you this dish, stir-fried chicken breasts with cumin and green peppers. Cumin regulates qi and appetite, and can dispel wind and relieve pain. The chicken breast is fresh and fragrant, and the green peppers are green and spicy. This dish has simple ingredients and is very easy to make. The taste is suitable for all ages. Let’s improve the taste of your own food with Xia’s mother now!

Tags

• hot dishes
• chicken essence
• chicken breast
• chili noodles
• cooking wine
• cumin powder
• dry starch
• green pepper
• salt

Ingredients

Steps

1. 1 Ingredients: a piece of chicken breast and 4 green peppers (suitable for a family of three), dice the chicken breast and green peppers.

   

2. 2 Marinate the chicken breasts, first add a small amount of salt

   

3. 3 Add a small amount of cooking wine to remove the fishy smell and enhance the freshness

   

4. 4 Then add dry starch, mix well and let it sit for a while to marinate

   

5. 5 Pour in the oil and add the chicken breasts to fry (pour more oil)

   

6. 6 Add salt (put less salt, some was already put in during marinating)

   

7. 7 Add cumin

   

8. 8 After frying for a while, add green pepper

   

9. 9 Then add dried chili powder

   

10. 10 Finally add chicken essence

    

11. 11 Pour it into a bowl and eat it. You can eat it with rice or steamed buns