Tahini flower rolls

Overview

How to cook Tahini flower rolls at home

Tags

• staple food
• home cooking
• face
• tahini
• salt

Ingredients

Steps

1. 1 fermented noodles

   

2. 2 Tahini

   

3. 3 Roll out the dough and sprinkle a little salt on the dough.

   

4. 4 Spread a spoonful of sesame paste evenly with a spoon

   

5. 5 Roll the dough evenly coated with sesame sauce

   

6. 6 Cut into small pieces with a knife

   

7. 7 Press it with chopsticks

   

8. 8 Put the two together and twist them

   

9. 9 Two rolls, steamed in a drawer for 20 minutes