Thousand layer cake
Overview
How to cook Thousand layer cake at home
Tags
Ingredients
Steps
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Prepare the ingredients
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Divide the water chestnut powder into two parts, add brown sugar to one part, and add coconut powder (coconut milk can be used instead). Dissolve the water chestnut powder in the ratio of 1:4 water and mix well
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Place a large plate into the steamer, add two tablespoons of coconut flavor and steam for 2 minutes
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Add 2 tablespoons more brown sugar and steam for 2 minutes
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Keep stacking and steaming until cool
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Cut into small pieces
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Complete