Rock sugar, kumquat and snow pear drink

Overview

How to cook Rock sugar, kumquat and snow pear drink at home

Tags

• sugar water
• kumquat
• purified water
• rock sugar
• sydney

Ingredients

Steps

1. 1 Wash kumquats and pears with salt and set aside.

   

2. 2 Cut them into small pieces with a knife and put them into an electric cooking pot. Add an appropriate amount of purified water.

   

3. 3 Add appropriate amount of rock sugar, bring the electric skillet to a boil over high heat and cook for 20 minutes.

   

4. 4 Cook until kumquats and pears are soft.

   

5. 5 The soup turns golden brown.

   

6. 6 Finished product picture.

   

7. 7 Finished product picture.