Sweet Potato and Corn Rice

Overview

Today I tried to use this Qiao Ke sugar-free rice cooker to cook rice. Usually I like to add some whole grains when cooking rice, such as corn, sweet potato, millet, etc., to make ordinary white rice healthier. If you want to lose weight, your parents have high blood sugar, or you are pursuing a healthier diet, this sugar-free rice cooker is very practical. This clever pot rice cooker separates the rice and rice soup when cooking, which greatly reduces the sugar content in the rice. The cooked rice has clear grains, is elastic and delicious, and tastes particularly fragrant. Do you want to try it?

Tags

• staple food
• home cooking
• corn
• ground rice
• sweet potato

Ingredients

Steps

1. 1 Prepare raw materials;

   

2. 2 Follow the instructions on the rice cooker and pour an appropriate amount of water up to the mark;

   

3. 3 Put the washed rice into the rice cooker;

   

4. 4 Add corn kernels;

   

5. 5 Add sweet potato dices;

   

6. 6 Close the lid and press the function button of the rice cooker;

   

7. 7 When the time is up, the sweet potato and corn rice is cooked and poured into a small bowl.

   

8. 8 It's ready to eat.