Stir-fried pork with garlic

Overview

How to cook Stir-fried pork with garlic at home

Tags

• hot dishes
• home cooking
• chicken essence
• light soy sauce
• pork
• garlic moss
• salt

Ingredients

Steps

1. 1 There is no need to add oil to the pot. Cut the fat part into cubes and stir-fry the lard over low heat, then remove the lard residue.

   

2. 2 Add lean pork shreds and stir-fry until color changes.

   

3. 3 Add the chopped garlic and stir-fry over low heat until the garlic becomes wrinkled. Add light soy sauce, salt and chicken essence and stir-fry quickly.