Colorful fruit cake

Colorful fruit cake

Overview

Cake without coloring is healthier! Using the color of the fruit itself, you can also create a beautiful cake!

Tags

Ingredients

Steps

  1. Prepare a chiffon cake embryo

    Colorful fruit cake step 1
  2. Peel the fruits separately and cut into dices of the same size. Sandwich with oranges and part of strawberries. Mango and kiwi decorate the surface.

    Colorful fruit cake step 2
  3. Decorate with diced strawberries.

    Colorful fruit cake step 3
  4. Whip the light cream with 70 grams of sugar.

    Colorful fruit cake step 4
  5. Whipped cream! Nine points is enough, suitable for wiping the face.

    Colorful fruit cake step 5
  6. Divide the cake base into three equal slices.

    Colorful fruit cake step 6
  7. Take a piece of cake base, add an appropriate amount of whipping cream and smooth it out, then spread it with diced fruits.

    Colorful fruit cake step 7
  8. Continue repeating this step until three slices of cake have been laid.

    Colorful fruit cake step 8
  9. Complete the rectangular surface.

    Colorful fruit cake step 9
  10. Decorate a circle of small shells on the surface and bottom!

    Colorful fruit cake step 10
  11. Find the middle of the cake top, and then... divide it into four heart shapes as shown.

    Colorful fruit cake step 11
  12. Just put the diced fruit on top.

    Colorful fruit cake step 12
  13. Decorated with two cherries in the middle, it’s so beautiful!

    Colorful fruit cake step 13
  14. Finished product!

    Colorful fruit cake step 14
  15. Finished product!

    Colorful fruit cake step 15