Colorful fruit cake
Overview
Cake without coloring is healthier! Using the color of the fruit itself, you can also create a beautiful cake!
Tags
Ingredients
Steps
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Prepare a chiffon cake embryo
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Peel the fruits separately and cut into dices of the same size. Sandwich with oranges and part of strawberries. Mango and kiwi decorate the surface.
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Decorate with diced strawberries.
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Whip the light cream with 70 grams of sugar.
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Whipped cream! Nine points is enough, suitable for wiping the face.
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Divide the cake base into three equal slices.
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Take a piece of cake base, add an appropriate amount of whipping cream and smooth it out, then spread it with diced fruits.
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Continue repeating this step until three slices of cake have been laid.
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Complete the rectangular surface.
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Decorate a circle of small shells on the surface and bottom!
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Find the middle of the cake top, and then... divide it into four heart shapes as shown.
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Just put the diced fruit on top.
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Decorated with two cherries in the middle, it’s so beautiful!
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Finished product!
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Finished product!