Crispy wing root

Overview

How to cook Crispy wing root at home

Tags

• snacks
• chicken wing root
• chili powder
• cumin powder
• light soy sauce
• oyster sauce
• pepper
• salt

Ingredients

Steps

1. 1 Soak the roots of chicken wings in water to remove blood and clean them.

   

2. 2 Score a few cuts on each for ease of flavor.

   

3. 3 Add salt, soy sauce, oyster sauce and pepper.

   

4. 4 Knead evenly.

   

5. 5 Cover with plastic wrap and marinate for 1-2 hours (longer time will enhance the flavor)

   

6. 6 Put the marinated chicken wings in the microwave for 5 minutes.

   

7. 7 Then fry in oil pan.

   

8. 8 Fry until browned on both sides.

   

9. 9 Take out a large bowl and sprinkle cumin powder and chili powder into it. Mix well.

   

10. 10 Start eating.

    

11. 11 Start eating.

    

12. 12 Brown on the outside and tender on the inside.

    

13. 13 It smells good.