Cold Vermicelli

Overview

How to cook Cold Vermicelli at home

Tags

• cold dishes
• home cooking
• cold sauce
• vermicelli
• green pepper
• red pepper
• water

Ingredients

Steps

1. 1 Hot vermicelli.

   

2. 2 Bring water to a boil and add vermicelli.

   

3. 3 Pour in the salad dressing and mix well.

   

4. 4 Add green and red pepper shreds, add a little bit of heat and mix well.

   

5. 5 Finished product picture.