Semi-cooked cheese Depu Baking Laboratory

Semi-cooked cheese Depu Baking Laboratory

Overview

Semi-cooked cheese Depp Baking Lab baking recipe ingredients: 120g brie cheese 125g butter 50g 3 eggs 45g low-gluten flour 25g honey 40g sugar 40g

Tags

Ingredients

Steps

  1. Separate the egg whites and yolks for later use;

    Semi-cooked cheese Depu Baking Laboratory step 1
  2. Soften brie cheese at room temperature and heat pure milk over water until smooth;

    Semi-cooked cheese Depu Baking Laboratory step 2
  3. Add honey and mix evenly;

    Semi-cooked cheese Depu Baking Laboratory step 3
  4. Add melted butter;

    Semi-cooked cheese Depu Baking Laboratory step 4
  5. Add egg yolk;

    Semi-cooked cheese Depu Baking Laboratory step 5
  6. Finally, sift in low-gluten flour

    Semi-cooked cheese Depu Baking Laboratory step 6
  7. Add egg whites to fine sugar, mix slowly and evenly;

    Semi-cooked cheese Depu Baking Laboratory step 7
  8. Whip quickly until wet peaks form, then mix in the egg yolk portion in portions;

    Semi-cooked cheese Depu Baking Laboratory step 8
  9. Load into the mold;

    Semi-cooked cheese Depu Baking Laboratory step 9
  10. Depp oven baking mode 175 degrees, water bath method, bake for 30 minutes;

    Semi-cooked cheese Depu Baking Laboratory step 10