Iced cappuccino

Overview

How to cook Iced cappuccino at home

Tags

• drinks
• ice products
• children
• afternoon tea
• western food
• summer recipes
• fructose
• ice cubes
• black coffee
• milk

Ingredients

Steps

1. 1 Fill the coffee spoon with coffee powder

   

2. 2 Turn the cap clockwise twice

   

3. 3 Tighten it on the coffee machine and take 80ml of coffee. If you don’t have a coffee machine, you can use instant black coffee instead

   

4. 4 Chilled

   

5. 5 Add 10ml fructose to ice milk

   

6. 6 Twitch the frother to whip the milk until the bubbles are thick

   

7. 7 Pour the bottom milk into the cup first, then pour the iced coffee from the middle of the milk

   

8. 8 Then pour the milk foam on top