Thousand Island Sauce Fried Chicken and Rice Krispies

Overview

Chicken popcorn marinated in Thousand Island sauce is delicious! The taste is light and not greasy. The chicken tastes tender and smooth, and the pickles in the Thousand Island sauce make it even more delicious. Salty, sweet and sour, with rich texture, children also love to eat it

Tags

• snacks
• chicken breast
• chicken essence
• cooking wine
• corn starch
• egg
• kewpie thousand island dressing
• oil
• very fresh soy sauce
• salt

Ingredients

Steps

1. 1 Kewpie products received

   

2. 2 Thousand Island Dressing

   

3. 3 Cut the chicken breast into small pieces according to your own preference, but it is best not to cut it into large pieces as it will not taste good.

   

4. 4 Add an appropriate amount of Kewpie Thousand Island dressing, you can add a little more if you like

   

5. 5 Add a small amount of very fresh soy sauce, appropriate amount of salt and cooking wine and mix well. Marinate it. I guess it will take about ten or twenty minutes. I marinated it and went out and came back at noon to cook it

   

6. 6 Marinate chicken and add eggs

   

7. 7 Add starch and mix well. It's the starch paste that sticks to the chicken, it doesn't need to be very thick.

   

8. 8 Pour into 50% to 60% hot oil and fry over low heat until golden brown. If you like it crispy, fry it again over high heat.

   

9. 9 Eat while frying.

   

10. 10 Fried a plate

    

11. 11 Have another dish of salad dressing for dipping, it will be more delicious