Fruit glutinous rice cake

Fruit glutinous rice cake

Overview

How to cook Fruit glutinous rice cake at home

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Ingredients

Steps

  1. Prepare the fruits to be used, which can be prepared according to personal preference. (The pumpkin was useless in the end)

    Fruit glutinous rice cake step 1

  2. Cut apples, pears, and bananas into small pieces, put them in a juicer, pour a little water, and make a puree.

    Fruit glutinous rice cake step 2

  3. Take a bowl of glutinous rice flour and put it in a container.

    Fruit glutinous rice cake step 3

  4. Pour the beaten juice puree into the glutinous rice flour and stir evenly with chopsticks.

    Fruit glutinous rice cake step 4

  5. Mix well and form a dough with your hands.

    Fruit glutinous rice cake step 5

  6. Dip your palms in oil or water, pull off a small piece of dough, place it in your palms, roll it into a ball, and dip it in sesame seeds.

    Fruit glutinous rice cake step 6

  7. Then press it flat with the palm of your hand (it looks good)

    Fruit glutinous rice cake step 7

  8. Brush oil on the bottom of the electric baking pan, put the pressed glutinous rice cakes into the electric baking pan, do not cover it, and fry until both sides are brown and charred.

    Fruit glutinous rice cake step 8

  9. My son loves sesame seeds, so I add a lot of sesame seeds!

    Fruit glutinous rice cake step 9