Strawberry Cream Cake
Overview
How to cook Strawberry Cream Cake at home
Tags
Ingredients
Steps
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Divide the 6-inch chiffon cake into 3 slices.
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Whip light cream with sugar.
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Place a cake slice on the decorating table.
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Spread some whipped cream on it.
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Place banana slices (cut before use to avoid oxidation and discoloration)
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Apply some cream.
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Cover with second cake slice.
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Continue to spread the cream, add banana slices and honey beans.
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Spread cream over fruit.
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Place the last slice of cake and top with buttercream.
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Finally decorate with cream and fruit.
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Try it~