Garlic Eggplant

Overview

How to cook Garlic Eggplant at home

Tags

• hot dishes
• home cooking
• green eggplant
• millet spicy
• oyster sauce
• minced garlic
• salt

Ingredients

Steps

1. 1 Cut the green eggplant into two and place in a large bowl.

   

2. 2 Cover with plastic wrap, poke a few small holes in the plastic wrap, put it in the microwave, and heat for 7 minutes.

   

3. 3 It's still green when I take it out.

   

4. 4 Add minced garlic to the pot and saute until fragrant.

   

5. 5 Add millet and stir-fry for a while.

   

6. 6 Add salt.

   

7. 7 Add light soy sauce.

   

8. 8 Add oyster sauce.

   

9. 9 Cut the eggplant into strips and place on a plate.

   

10. 10 Pour over the fried sauce.