Stir-fried white shrimps with dried bamboo shoots and fried beans
Overview
How to cook Stir-fried white shrimps with dried bamboo shoots and fried beans at home
Tags
Ingredients
Steps
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Wash the green beans.
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Shred.
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Blanch the water in a pot under cold water.
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Cooked.
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Fish out.
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Cut the dried bamboo shoots into knives.
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Put the beans into the water and bring to a boil.
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Remove and drain the water and put together with the beans.
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Thaw the white shrimp.
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Dispose of cleanly.
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Chop onion and ginger.
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Heat the pan with cold oil, add salt and white shrimps to the hot oil and stir-fry.
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Stand the shrimp up and fry the back until cooked.
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Then fry the shrimp oil.
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Add onion and ginger.
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Add dried bamboo shoots and beans.
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Stir-fry for about 1 minute and add chicken essence.
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Stir fry evenly.
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Finished product.