Boiled corn

Overview

During the harvest season, eating original hot and waxy corn is the happiest thing!

Tags

• private kitchen
• autumn recipes
• clear water
• waxy corn

Ingredients

Steps

1. 1 Remove the corn coat from the waxy corn and remove the corn silk (you can also leave it on for health reasons).

   

2. 2 Add corn to pot.

   

3. 3 Add water to cover the corn.

   

4. 4 Cook over medium-high heat for 10 minutes, then turn off the heat and simmer for 5 minutes.