Grilled Wings with Dried Plums
Overview
Roasted wings must be everyone's favorite, original, garlic flavor, honey flavor, spicy, Orleans, etc. Today, let's make something different. It is roasted with Yongtai dried plums. To put it simply, the chicken wings are wrapped in tin foil and baked in the oven. The sour and sweet are my --- dried plum roasted wings. If you don't have dried plums, you can use prunes, tangerine peels or candied fruits. If you don't have an oven, you can also use a microwave instead. If you don't have either, just fry them slowly in a pan. . .
Tags
Ingredients
Steps
-
Ingredients
-
Add ingredients: barbecue honey, seafood sauce (oyster sauce can also be used), ginger juice (minced garlic can also be used)
-
Li Qian
-
Core the dried plums, chop the meat and marinate it with the chicken wings overnight
-
Marinate overnight.
-
Wrap them one by one with tin foil and wrap them tightly
-
Place in the oven at 200 degrees for 30 minutes
-
After 30 minutes, open the tin foil
-
If you like Q point, after 30 minutes, open the tin foil, flip over and bake for another 5 minutes