Corn Salad Wraps

Corn Salad Wraps

Overview

What should I do if my child doesn’t like breakfast? Moms, use your brains to change the way and shape of ordinary toast. Your little ones will look fresh and will definitely eat up your breakfast of love!

Tags

Ingredients

Steps

  1. Spray a little water on the surface of the toast and heat it in the microwave for 20 seconds.

    Corn Salad Wraps step 1
  2. Wash and shred the lettuce.

    Corn Salad Wraps step 2
  3. Put shredded lettuce, shredded ham, and corn kernels into a plate.

    Corn Salad Wraps step 3
  4. Squeeze in appropriate amount of corn salad dressing and mix well.

    Corn Salad Wraps step 4
  5. Place on toast.

    Corn Salad Wraps step 5
  6. Fold it diagonally and secure it with 2 toothpicks.

    Corn Salad Wraps step 6
  7. Make 2.

    Corn Salad Wraps step 7
  8. Preheat the oven to 175 degrees and bake on the middle rack for 8 minutes.

    Corn Salad Wraps step 8
  9. Bake until the edges of the toast are slightly browned and crispy, then take out the toothpick.

    Corn Salad Wraps step 9
  10. Toasted sandwich rolls, enjoy hot.

    Corn Salad Wraps step 10