Eat fresh lotus mushrooms

Overview

How to cook Eat fresh lotus mushrooms at home

Tags

• private kitchen
• ice cubes
• lotus mushroom
• sugar
• mustard
• soy sauce

Ingredients

Steps

1. 1 Prepare ingredients for mushrooms.

   

2. 2 Have some ice cubes ready.

   

3. 3 Take another bowl, pour soy sauce, add sugar and mustard

   

4. 4 Mix well

   

5. 5 Crush the ice cubes and put them in a bowl

   

6. 6 Place small coconut leaves on top

   

7. 7 Crush the ice cubes and put them in a meat bowl. Place small coconut leaves on top, put the lotus mushrooms on top and garnish

   

8. 8 When eating, just sandwich the mushrooms and dip them in the seasoning