Sweet chestnut rice
Overview
Sweet and soft.
Tags
Ingredients
Steps
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Appropriate amount of chestnuts. Use a knife to carefully cut off the outer skin, then cut into small pieces. (One less step to take).
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A bowl of rice.
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Wash thoroughly.
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Add appropriate amount of water.
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tablespoons sugar. You can choose to add this or not according to your own taste.
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Add chestnuts.
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Select white rice and press the cooking button to start.
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In about 40 minutes, the sweet and glutinous chestnut rice is ready.
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Finished product.
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Finished product.