How to make mango jam
Overview
I like all fruits that can be made into jam~~~ Hehe, the fragrance of mango can be retained for a long time~ Due to the characteristics of mango pulp, this jam does not require a blender to break the pulp, which is very convenient to operate and avoids the loss of juice.
Tags
Ingredients
Steps
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Have all the materials ready
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Take the mango pulp and chop it
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Put all the ingredients into the bread bucket
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Start the bread machine and select jam mode
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After the jam mode ends, the fresh mango jam is ready (the whole process can be easily done with one click, without manual intervention)
