Hot and sour cabbage

Overview

Kuaishou stir-fried spicy and sour cabbage, sour and spicy, crisp and delicious.

Tags

• hot dishes
• home cooking
• preparing meals
• cabbage
• edible oil
• thread pepper
• vinegar
• salt

Ingredients

Steps

1. 1 Wash the cabbage and drain it.

   

2. 2 Finely chop the peppers.

   

3. 3 Cut the cabbage into small slices.

   

4. 4 Heat the pan, add oil, add the chili peppers and sauté until fragrant, then add the cabbage, season with salt and vinegar, and stir-fry over high heat.

   

5. 5 Remove from pan and plate.

   

6. 6 A spicy, sour and refreshing meal.