Make mango yogurt in bread machine
Overview
Fruity yogurt sold in supermarkets always has a subtle flavor. Mango seems to be used more in mousse desserts. If you don't want something so cold, stir it together with milk and make yogurt. For one person, put two small milk bottles in the bread machine, simply poke a yogurt to make it, and just wait for it to be done. If you don’t want to eat it cold, you can eat it immediately after making it. It will be warm and comfortable.
Tags
Ingredients
Steps
-
Ingredients: 180 grams of pure milk, 60 grams of mango, 50 grams of plain yogurt
-
Pour the mango and milk into the food processor,
-
Beat into a uniform paste,
-
Pour into a large bowl.
-
Add yogurt,
-
Mix well.
-
Put into the container and close the lid.
-
Put it into the bread machine,
-
Close the lid.
-
Turn on your phone and enter the bread machine control page,
-
Click on other delicacies to find the yogurt button,
-
Click on yogurt/fermentation to enter the yogurt making page.
-
Click to start production and go to the countdown page.
-
The countdown is over, indicating that you are done.
-
Turn off the machine, turn on the bread machine,
-
Take out the yogurt, uncover it, and scoop out a spoonful.