Pumpkin Stir-fried Vegetable Moss
Overview
How to cook Pumpkin Stir-fried Vegetable Moss at home
Tags
Ingredients
Steps
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Cut pumpkin into thin strips.
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Cut the beetroot into sections, flatten and chop the garlic cloves.
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Add oil to the pot, add minced garlic and pumpkin and stir-fry for 2 minutes.
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Add the vegetable greens and stir-fry until cooked, add a little water and simmer.
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Add salt and oyster sauce to taste and stir well.