Rice balls with fried dough sticks
Overview
Even though the rice balls are dark, they are very nutritious! Around the beginning of summer is the best season to eat black rice😄😋.
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Ingredients
Steps
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Add soaked umami to water and cook in a rice cooker.
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The cooked black rice is dark and translucent in color.
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Put a layer of plastic wrap on the curtain, put black rice on it and spread it out.
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Put half of the fried dough sticks and mustard shreds.
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Use the curtain to roll up the black rice and compact it slightly.
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Cut in half.