Stir-fried pork belly with fried tofu
Overview
How to cook Stir-fried pork belly with fried tofu at home
Tags
Ingredients
Steps
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Prepare the ingredients: pork belly, fried tofu, green and red peppers, ginger and garlic. Wash and slice the pork belly, break apart the fried tofu, shred the green and red peppers, slice the garlic, and shred the ginger for later use.
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Pour an appropriate amount of cooking oil into the pot, and when the oil is hot, add the pork belly and fry until golden brown.
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Put the chopped green and red peppers, ginger and garlic into the pot, add water and salt and stir-fry for a while.
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Then add the fried tofu, add a little light soy sauce and stir-fry. Finally, add some water and cover for a while to let the oily tofu absorb the flavor and reduce the juice before serving.