Raw fried chicken wings

Raw fried chicken wings

Overview

Panda milk tea is a delicious snack. You can do it yourself at home.

Tags

Ingredients

Steps

  1. Soak the chicken wings in clean water and wash them repeatedly.

    Raw fried chicken wings step 1
  2. Flowers are drawn on both sides.

    Raw fried chicken wings step 2
  3. Orleans marinated chicken powder with a little salt. Adding onions, onions can not only enhance the flavor, but also have an excellent effect in removing the fishy smell. This dish is fried raw, so there is no need to blanch it.

    Raw fried chicken wings step 3
  4. Add a little rapeseed oil, spread it evenly and marinate for two hours.

    Raw fried chicken wings step 4
  5. Put more oil in the pot than ice. This oil should completely cover the chicken wings. Because it's fried, not pan-fried. Add chicken wings to 50% oil temperature and fry over high heat.

    Raw fried chicken wings step 5
  6. Turn on medium heat and fry while flipping.

    Raw fried chicken wings step 6
  7. Use a spoon to turn over constantly to keep the oil in the pot at a high temperature. You can't fry the chicken wings until they get burnt. So we need to keep turning over.

    Raw fried chicken wings step 7
  8. Fry until the skin is golden and crispy. Let's turn off the heat, wait for the residual heat in hot oil, and then fry the chicken wings.

    Raw fried chicken wings step 8
  9. Remove with a slotted spoon and let cool.

    Raw fried chicken wings step 9
  10. Add your favorite cumin powder. Barbecue powder is fine.

    Raw fried chicken wings step 10
  11. A very delicious snack, the children especially like it when it is ready.

    Raw fried chicken wings step 11