Home-style braised beef

Overview

My son said that the teacher at school said that eating beef will help you grow taller. After braised the quail eggs, he braised the beef randomly. It was really a good use...

Tags

• hot dishes
• home cooking
• beef
• braised food buns
• cooking wine
• ginger
• old soy sauce
• garlic
• red pepper
• salt

Ingredients

Steps

1. 1 Ginger, garlic, red pepper, ready

   

2. 2 Braised food buns

   

3. 3 Soak the beef in water for about 2 hours. The color will start to turn white and the blood inside will come out

   

4. 4 Put it into a stew pot, add dark soy sauce, salt, and cooking wine

   

5. 5 The water should be rubbed over the beef

   

6. 6 Start, stew over high heat

   

7. 7 It's about 45 minutes. The aroma has filled the room. Poke it with chopsticks. If it can be pierced, it means it's done. Take it out and let it cool

   

8. 8 Slice and eat...