Spicy and sour cured beef

Overview

How to cook Spicy and sour cured beef at home

Tags

• hot dishes
• home cooking
• common dishes
• chili
• cured beef
• light soy sauce
• msg
• oil
• sour chili
• salt

Ingredients

Steps

1. 1 Cured beef, sour chili, chili pepper.

   

2. 2 Shred the peppers, cut the sour peppers into sections, and slice the cured beef.

   

3. 3 Heat oil, add bacon and stir-fry evenly

   

4. 4 Stir fry a few times,

   

5. 5 Add the sour chili pepper to add flavor, and blend the sour chili pepper into the cured beef to make the beef more delicious.

   

6. 6 Add the chili shreds and put some salt on the chili shreds to let the chili taste in,

   

7. 7 Pour in light soy sauce and stir-fry,

   

8. 8 Sprinkle with MSG and serve.

   

9. 9 Plate.