Simple Egg Tarts
Overview
How to cook Simple Egg Tarts at home
Tags
Ingredients
Steps
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Defrost the egg tart shell and set aside.
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Prepare eggs, add sugar and mix well.
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Add milk, mix well and drain.
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Egg tart liquid.
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Add to tart crust.
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Put it in the oven at 200 degrees for 20 minutes.
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It’s out.
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Finished product.