Orange cake
Overview
Biscuits made with candied orange peel seem to be more popular, so try biscuits with fresh orange peel. A very simple biscuit, suitable for lazy people to make. But lazy people don’t do anything, they just eat
Tags
Ingredients
Steps
-
Prepare materials
-
Soften butter, add powdered sugar, and mix well with a rubber spatula
-
Beat evenly with a whisk
-
Add orange zest
-
Beat evenly
-
Sift together low-gluten flour and baking powder
-
Mix into a uniform dough
-
Scoop out 8g/piece with a spoon and place on a baking sheet
-
Put in the oven, middle layer, heat up and down at 170 degrees, bake for 25 minutes, turn off the heat, simmer for 10 minutes, take it out of the oven