Rose purple grape juice

Rose purple grape juice

Overview

The sweet rose purple grapes from Xinjiang are used as raw materials. No sugar is added, and the taste is original. For the female compatriots who love beauty, a cup of it will be absolutely great for the skin during the change of seasons in early autumn. The sugar in grapes is mainly glucose, which can be quickly absorbed by the body. When hypoglycemia occurs in the human body, if you drink grape juice in time, the symptoms can be relieved quickly; the flavonoids contained in grapes are powerful antioxidants that can resist aging and remove free radicals in the body;

Tags

Ingredients

Steps

  1. The purple grapes brought by my friend are a bit stale, so I need to find a way to eat them as soon as possible!

    Rose purple grape juice step 1
  2. Wash it with water and baking soda, and wash it several times! Reduce pesticide residue!

    Rose purple grape juice step 2
  3. Pour the washed grapes into the soy milk machine

    Rose purple grape juice step 3
  4. Add appropriate amount of warm water

    Rose purple grape juice step 4
  5. After power on...

    Rose purple grape juice step 5
  6. Click on the "Fruit and Vegetable" category and it will take 2-3 minutes

    Rose purple grape juice step 6
  7. Use a sieve to filter the skin residue, and it will come out of the oven. It is delicious and smells like red wine

    Rose purple grape juice step 7
  8. It tastes sour and sweet.

    Rose purple grape juice step 8
  9. Very healthy

    Rose purple grape juice step 9