Sesame Crispbread
Overview
Today I made a little more wonton wrapper, and suddenly I remembered the delicacy of my childhood - fried pancakes. Today I added sesame seeds to make sweet and salty pancakes, which are really popular!
Tags
Ingredients
Steps
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Sprinkle the wonton wrappers with salt and sesame seeds
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Use a rolling pin to roll the wonton wrappers into thin slices
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Pour an appropriate amount of salad oil into the pot, heat it and put the wonton wrappers into the pot and fry until both sides are golden brown.
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Just crispy and fragrant sesame pancakes. It’s really simple and delicious! If you like sweet food, you can also add sugar and sesame seeds and roll it together. After frying, it will be a sweet pancake.
