Baked ham and mashed potatoes

Overview

Come and find a way out for the ingredients that need to be consumed. Instead of making pizza, mozzarella can be used for gratin. Perhaps ham can be used as a topping or garnish. Fortunately, there is not a lot of ham, otherwise it would be better to consider making it the main ingredient. Baked mashed potatoes, mixed with ham, may be more acceptable. There is a little fat in the ham, so there is no need to add oil, although this little oil obviously does not play any role in lubricating the taste. On a whim, I added a small piece of leftover sweet potato to it to add some color. It seems to be working well and the acceptance is better than expected.

Tags

• baking
• green onions
• ham
• parsley powder
• potatoes
• sweet potato
• black pepper
• salt
• shredded mozzarella cheese

Ingredients

Steps

1. 1 Main ingredients

   

2. 2 Wash potatoes and cut into large pieces

   

3. 3 Put it into the steamer together with the sweet potatoes and steam over high heat

   

4. 4 Take out of the pan and let cool slightly

   

5. 5 Peel

   

6. 6 Chopped ham

   

7. 7 Wash and chop green onions

   

8. 8 Put the potatoes into a large bowl and crush them with a spoon into a slightly grainy puree

   

9. 9 Dissolve the salt with a small amount of water

   

10. 10 Pour into the mashed potatoes and mix well

    

11. 11 Add black pepper

    

12. 12 Add parsley powder

    

13. 13 Mix well

    

14. 14 Add diced ham and mix well

    

15. 15 Cut sweet potatoes into cubes and mix well

    

16. 16 Add chopped green onion and mix well

    

17. 17 Place on the baking tray

    

18. 18 Sprinkle with mozzarella

    

19. 19 Put in the oven, middle layer, heat up and down at 200 degrees, bake for 10-15 minutes

    

20. 20 Color the surface and come out of the oven