Tender garlic sprouts mixed with spicy pork strips
Overview
The weather is getting hotter and hotter now! I saw some good new garlic sprouts on the street today, so I planned to make some tender garlic sprouts mixed with spicy pork strips.
Tags
Ingredients
Steps
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Wash and cut the garlic sprouts, and prepare Lao Tan's spicy pork strips.
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Boil water, add appropriate amount of salt and oil, blanch the garlic sprouts, and cool them down. This will make the garlic sprouts crispier!
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Add a little sesame oil.
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Take a bite of Lao Tan’s pork sticks and you’ll have a spicy aftertaste! Paired with tender and crisp garlic sprouts, life is so beautiful!
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Wow, the garlic aroma of the new garlic sprouts, combined with the spicy Lao Tan’s pork strips, is fragrant, spicy, crispy and has a rich taste!
