Eat rice with rice cooker
Overview
How to cook Eat rice with rice cooker at home
Tags
Ingredients
Steps
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Raw materials
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Chop green and red bell peppers, chop chicken breasts, and chop mushrooms.
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Guoba can be bought in most supermarkets.
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Sauté the minced ginger in a hot pan with cold oil.
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Sauté minced chicken breast.
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Stir-fry the chicken breast for 2 minutes, add the chopped shiitake mushrooms and stir-fry for 2 minutes to release the smoke.
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Add green and red bell peppers and stir-fry for 30 seconds, add water starch and MSG and serve.