Cantaloupe Milkshake
Overview
The cantaloupe I bought was not sweet. I ate half of it and didn’t like it, so I came up with this recipe, so the melon was in strips.
Tags
Ingredients
Steps
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Wash and peel the melon.
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Cut into even pieces.
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Add yogurt to cover the melon pieces, and pour in an appropriate amount of white sugar. Note that white sugar tastes sweeter and more suitable than soft white sugar.
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Blend in a blender until the melon chunks are broken up, about thirty seconds to a minute.
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It’s delicious. It tastes better if it’s refrigerated a little. Let’s start.