Pork liver with garlic sprouts
Overview
How to cook Pork liver with garlic sprouts at home
Tags
Ingredients
Steps
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Raw materials
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Slice the pork liver, add light soy sauce, sweet potato starch and mix well. Process other ingredients as shown
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Pour a little more oil into the pan, add the pork liver and fry it, turn one side to fry the other side
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Fry and serve out
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Add shredded ginger to the original pot
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Sauté garlic sprouts until fragrant
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Saute until fragrant and add chili pepper
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Finally, pour in the pork liver, add dried red pepper for color, add salt, light soy sauce, and black pepper to enhance the flavor
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Plate