Grilled Eggplant with Minced Pork

Overview

How to cook Grilled Eggplant with Minced Pork at home

Tags

• hot dishes
• home cooking
• common dishes
• old man
• late night snack
• summer recipes
• barbeque ingredients
• chili powder
• chopped chives
• eggplant
• minced pork
• minced garlic
• salt

Ingredients

Steps

1. 1 Wash the eggplant!

   

2. 2 Then cut it into two, cut a flower knife on the eggplant, and then preheat the oven to 200° in the middle for 20 minutes!

   

3. 3 Take out the once-baked eggplant and press it with a spoon!

   

4. 4 Stir-fry the minced meat with oil in the wok!

   

5. 5 Then add the barbecue ingredients, chili powder, chopped chives, salt and stir-fry evenly, then serve!

   

6. 6 Spread the fried minced meat on the eggplant and bake it again! After it's out of the pan, just sprinkle some minced garlic and chopped chives!

   

7. 7 Enjoy the finished product!

   

8. 8 Enjoy the finished product!