Sweet Potato Rolls

Overview

How to cook Sweet Potato Rolls at home

Tags

• snacks
• home cooking
• old man
• afternoon tea
• brown sugar
• glutinous rice flour
• sesame
• sweet potato
• crushed peanuts

Ingredients

Steps

1. 1 Sweet potatoes are steamed and mashed!

   

2. 2 Add glutinous rice flour to form a dough of moderate hardness.

   

3. 3 Mix brown sugar and chopped peanuts to make filling.

   

4. 4 Place the dough on the cutting board.

   

5. 5 Press into thin sheets by hand with the help of plastic wrap.

   

6. 6 Put the filling

   

7. 7 Roll up from the edge into a strip.

   

8. 8 Curly French fries.

   

9. 9 Dip in water, wrap in sesame seeds and hold tightly.

   

10. 10 Pour into 40% hot oil and fry over low heat until golden brown.

    

11. 11 Take it out and put it on a plate. The skin is crispy and the inside is tender, sweet and delicious.