Red dates, white fungus and water chestnut soup

Red dates, white fungus and water chestnut soup

Overview

Clear lungs, beautify skin and nourish blood...

Tags

Ingredients

Steps

  1. Wash the white fungus, soak it for 2 to 3 hours, and set aside

    Red dates, white fungus and water chestnut soup step 1

  2. Wash the water chestnuts, peel them, and set aside for later use. I bought small ones and don’t need to cut them

    Red dates, white fungus and water chestnut soup step 2

  3. Pour water into the casserole, put white fungus first, then water chestnuts, then red dates, bring to a boil over high heat, and simmer over low heat for more than an hour

    Red dates, white fungus and water chestnut soup step 3

  4. When cooked until thick, add rock sugar

    Red dates, white fungus and water chestnut soup step 4

  5. Cook until thickened and ready to eat. Do you think the water chestnuts you bought are a little yellow?

    Red dates, white fungus and water chestnut soup step 5